Central Arizona is a great destination for tourists and visitors looking to experience the authentic Mexican cuisine. With a rich history of regional cuisines, including Baja Med, Chiapas, Veracruz, Oaxaca, and the American cuisines of New Mexico and Tex-Mex, there is something for everyone. El Gordo is one of the most popular Mexican restaurants in the area, offering an extensive menu of burritos, tacos, quesadillas, enchiladas, and tostadas. You can also find traditional Mexican soups and toasts, as well as Mexican hot chocolate.
Tucson's Mexican food scene is a melting pot of passion and heritage, with delicious street food and family gems hidden in colorful neighborhoods. Mexican regional home cooking is completely different from the food served at most Mexican restaurants outside of Mexico. In contemporary times, several cuisines from around the world have become popular in Mexico, thus adopting a Mexican fusion. The most important example of this connection is the use of mole for special occasions and holidays. Common bean varieties and cultivars used in Mexican cuisine include pinto beans and black turtle beans.
If you visit later that same day, you can enjoy Happy Hour, live music on the weekends, and New Mexican dishes such as Santa Fe egg rolls, Diablo shrimp pasta and fajita burrito. When it comes to exploring Mexican cuisine, Central Arizona has something for everyone. From traditional dishes like burritos and tacos to regional specialties like mole and Santa Fe egg rolls, there are plenty of delicious options to choose from. Whether you're looking for a quick bite or a full meal experience, you'll find it in Central Arizona. So come explore the rich flavors of Mexican cuisine in Central Arizona!.
